This rich and syrupy cask aged honey ginger balsamic vinegar from Modena, Italy, has a fruity aroma and a wonderful flavor, perfect on salads and vegetables, fish, poultry, roasted meat, and sweet and sour dishes. Try adding it to a vegetable stir-fry to kick it up a notch, and your friends will be dying to know what secret ingredient you have used.
Pairs great with our Garlic olive oil
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